Power and refinement By Panos Kakaviatos for wine-chronicles.com 24 January 2021 Pauillac boasts some excellent wines in this vintage, some in my Top Ten. As said in the intro text, in many cases 2016 (and even 2019) may outshine 2018 in the longer run. However, some estates were capable to tirer son épingle du jeu, as […]
By Panos Kakaviatos for wine-chronicles.com 7 May 2019 My top barrel samples from 2018 Full tasting notes by appellation and area: Pessac-Léognan+Graves (reds) / Médoc-Haut-Médoc-Listrac-Moulis / Margaux / Saint Julien / Pauillac / Saint Estèphe / Saint Emilion / Pomerol / Fronsac and other bargains / Dry whites including Graves / Sauternes & Barsac NOTE […]
Pauillac – Saint Julien – Saint Estèphe By Panos Kakaviatos for wine-chronicles.com 17 May 2018 As said in previous reports, Bordeaux 2017 is hard to categorize. Despite attempts at “buzz” from collective critical scores on the likes of Wine Lister, and merchants hyping the latest priced barrel issue, it is not exactly 10 hours of […]
Bordeaux 2016 barrel tasting notes New addition: Sensual and strong Saint Julien! By Panos Kakaviatos for wine-chronicles.com 2 May 2017 When I was tasting barrel samples in Bordeaux with wine author Jane Anson, exclusive Bordeaux en primeur critic for Decanter, blogger and ace photographer Miguel Lecuona and Bloomberg writer and wine author Elin McCoy, we […]
By Panos Kakaviatos for wine-chronicles.com 20 March 2016 It was great to visit both Pichon estates late last year, to prepare an article that I wrote for Decanter, as published in the April 2016 issue. Dear friend and celebrated author Jane Anson contributed tasting notes. In deference to the publication, I only post my tasting […]
By Panos Kakaviatos for wine-chronicles.com MAIN BORDEAUX 2014 BARREL TASTING PAGE From cru bourgeois to first growth, Pauillac kicked ass in 2014. Fans of steely tannic towers such as Pichon Baron and fans of more sumptuous styles at Pichon Comtesse will find happiness, based on the barrel samples. OK, some wines were a touch hard, with the […]
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