Some high alcohol Merlots in Saint Emilion annoy me, but most all wines yield balance and poise, with freshness and opulence By Panos Kakaviatos for Wine-Chronicles.com 3 February 2015 Special note: for tasting notes below, I use a simple system: When bold, I particularly liked the wine. If red and bold, even more. If red, bold and underlined: wine nirvana. […]
Comparing Morey-Saint-Denis with Chambolle Musigny can be treacherous By Panos Kakaviatos for wine-chronicles.com To accompany an order of Kobe beef, a customer at the Chanticleer Restaurant on Nantucket Island took my advice back in 2008 and ordered a Domaine Pierre Amiot et Fils Morey-Saint-Denis Aux Charmes Premier Cru 2003, which I had recommended as full-bodied. He […]
Recent Comments