For the Bucket List By Panos Kakaviatos 8 December 2018 If you ever find yourself near Basel, Switzerland, do yourself a favor and reserve an evening of the “Cérémonie des Fromages” at the famous Antony Eleveur de Fromages. The sheer talent of owners Bernard and son Jean-François (never – ever say “pasteurized”), shines bright over […]
By Panos Kakaviatos for wine-chronicles It is that time of year again in France when supermarkets and chains – and, increasingly – wine boutiques are holding sales for wines in the twice a year foires aux vins or wine fairs. Typically, the featured wines are Bordeaux, many from en primeur campaigns that went bust. Plenty […]
It’s 2014. Just about 15 years since the 1999 harvest. I remember listening to Prince singing “Let’s Party Like its 1999” back in the day. So, yes, time flies. In the Northern Rhône harvested Syrah grapes were among the healthiest and ripest ever seen, observers noted, leading to voluptuous, deeply colored wines with finely structured tannins […]
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