Wine ChroniclesTop 50+ hits: Bordeaux 2020 from barrel
The emotional, the intellectual, the (i)Deals In a vintage that favors Merlot from cold clay and limestone soils By Panos Kakaviatos for wine-chronicles.com 26 May 2021 No ads, no fees charged: Here my objective and experienced impressions of 2020 Bordeaux, 18 years in a row assessing Bordeaux from barrel, including visits during the pandemic era. […]
Ode to France, Les Accabailles and Les Crus Classés de Graves
Tasting dinner of top Pessac-Léognan wines at Château Carbonnieux By Panos Kakaviatos for wine-chronicles.com 21 November 2019 A round-trip on the high-speed train TGV traversing France from Strasbourg to Bordeaux and back took less than 6 hours. No stop in Paris. Comfy, first class seat at €170: Convenient, efficient and greener than flying or driving. […]
Graves and Pessac-Léognan 2018 (reds)
Noteworthy vintage By Panos Kakaviatos for wine-chronicles.com 26 April 2019 The hotter gravely soils of this famous appellation may have been too … gravelly and hot for the vintage. Here is a case where the question of 2016 is quite relevant. In some cases, I do think that 2016 may be a better vintage than […]
Pessac-Léognan and Graves from bottle 2016
Cannot recall a better Les Carmes Haut Brion red than the 2016. Buy it, today. But many other Graves shined in 2016, including Smith Haut Lafitte, Haut Bailly, Domaine de Chevalier and Malartic Lagravière. Do not hesitate to look at some fine showings from second wines, too, which I had tasted late last year at Château Bouscaut. Cheers!
Graves in red and white #Bdx17
Some very fine reds, some even finer whites By Panos Kakaviatos for wine-chronicles.com 18 May 2018 For your mid May weekend reading, my notes on barrel samples – red and white – of Bordeaux’s famous Graves region. They are Left Bank, but to the south of the Médoc. In the Pessac area, it was generally […]
In praise of white Burgundy
Dry white outclasses all else By Panos Kakaviatos for wine-chronicles.com 10 March 2018 Over dinner at the excellent Charlie Palmer Steakhouse in Washington D.C. this past January, which I can only highly recommend, a few wine loving friends put blindfolds on but we would have picked the white blind or not. As with “blind wine […]
Bordeaux 2015 from bottle, part 3
Better whites than expected from the Graves region By Panos Kakaviatos for wine-chronicles.com UPDATED 30 January 2018 It is always fun to review the wines of the Graves in Bordeaux because they are known just as much for whites as they are (these days) for reds. Furthermore, red Graves – dominated for the most part by […]
Casual elegance, refined wine comfort at Château Le Pape
By Panos Kakaviatos for wine-chronicles.com 4 February 2016 As most of us #winelovers plan for better weather this spring and summer for trips to wine regions, we seek great places to stay, that combine comfort, elegance and wine nirvana. So if you are going to Bordeaux, I finally focus on a stay at Château Le Pape, […]
Bordeaux 1966, fifty years on (and other surprises)
By Panos Kakaviatos for wine-chronicles.com 13 January 2016 I have to thank my lucky stars for the great wine loving friends I have in Washington D.C. Since I am turning … 50 in December this year, I wanted to organize a 1966 dinner. And so six of us gathered at the famous wine friendly restaurant […]
Haute Couture at Haut Bailly
By Panos Kakaviatos for wine-chronicles.com 30 June 2015 This is one of a series of articles on some superb lunches and dinners I was lucky enough to attend during the intense Vinexpo week in Bordeaux in June 2015. Keep checking my website for more Vinexpo highlights throughout July 2015! Dinner with Pingus, Le Pin, Bonneau […]
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